Chocolate fudge topped with Belgian white chocolate offers a luxurious combination of rich flavours and textures. The base is a dense, velvety chocolate fudge with a deep, bittersweet cocoa flavour that melts smoothly on the tongue. The topping, a layer of Belgian white chocolate, adds a creamy sweetness with subtle vanilla notes, balancing the intensity of the chocolate below. Together, the two layers create a decadent treat where the rich depth of the chocolate fudge is perfectly complemented by the smooth, sweet creaminess of the white chocolate.
Double Belgian Chocolate
Chocolate Flavour Fudge With Belgian White Chocolate
INGREDIENTS: Sugar, Sweetened Condensed MILK (Whole MILK, Granulated Sugar), Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, Butter (MILK), Chocolate Compound (9%) (Sugar, Fully Hydrogenated Vegetable Fat (Palm Kernel), Fat Reduced Cocoa Powder (17%). Emulsifiers (Lecithins (Sunflower & Rapeseed Lecithin) & E492), Natural Flavour), Belgian White Chocolate Shavings (1%) (Sugar, Whole MILK powder, Cocoa Butter, Emulsifier, SOY (SOYA) Lecithin (E322), Flavouring Natural Vanilla), Salt (Anti-Caking Agent: E535).
ALLERGEN WARNING CONTAINS MILK, SOYA
MAY CONTAIN PEANUTS, TREE NUTS, EGGS GLUTEN, SULPHUR DIOXIDE/SULPHITES & SESAME.
For Allergens See Ingredients in BOLD
Typical values per 100g Energy: 1791.7kJ/426.16kcal, Fat: 17.02g Saturates: 11.58g, Carbohydrate: 77.91g, Sugars: 70.43g Protein 2.68g, Salt: O.68g